The assessment of fatty acid profile and oxidation stability in pork of autochthonous pig breeds
Project no. 7AMB16PL009
Category PROJEKTY MŠMT / Ministry of Education, Youth and Sports PROJECTS
Main author Weisbauerová (Václavková) Eva, Ing., Ph.D.
Provider | MŠMT ČR |
Description | The aim of the project:- Usage of genetic variability of autochthonous pig breeds for the production of foods with high added value;- Exchange of information, provision of laboratory protocols, mutual usage of laboratory equipment, preparation of common publication and project;- Obtaining of information about meat quality from genetic resources of pigs in Czech Republic and Poland;- Support of pig genetic resources preservation and its subsequent impact on countryside development. |
Period | 2016 - 2017 |
Databse link (CZ) | 7AMB16PL009 |
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