Reduce of risks associated with nutrition of cattle with high performace
Project no. QJ1510391
Category PROJEKTY NAZV / National Agency for Agricultural Research PROJECTS
Main author Loučka Radko, Ing., CSc.
Provider | MZE ČR |
Description | The objective is to reduce of risks associated with the increasing cattle performance. The chosen solution is based on the promotion of motoric stimulation of rumen of dairy cows with high performance and on more efficient use of feed with lower structural fibre. It can be achieved by the veterinary technical device Rumenfibe (Japanese patent) applying into the rumen of animals and by a set of measures to improve the quality and reduce losses of preserved feed. The subject of research will be also by-products of the food industry. |
Period | 2015 - 2018 |
Databse link (CZ) | QJ1510391 |
Use of stable technology to control nutrition of dairy cows
Measurement Acidity in Rumen Using a Special Bolus
Influence of the length of chopped alfalfa on the quality of the fermentation process and the aerobic stability of the silage
Influence of freezing silage on NIR analysis of nutritional values
Wet Brewers' Grains stored in the bag without additives
Quality of lucerne silages preserved with various additives
Long-Term Storage of Brewers Grains with No Additives in the Bag
Risks of Feeding Silages with Low Physically Effective Neutral Detergent Fibre
Methods of determination and assessment of efficient fibre of fodders for ruminants
Use of fiber and separation to evaluate total mixed ration in cattle
Variation for in vivo digestibility in two maize hybrid silages
Use of fiber separation and feed for cattle feed rations evaluation
Sampling of feed
Selection and Nutritive Value of Different Hybrids of Maize Silage
Boluses reduce the frequency of metabolic disorders in cattle
Chemical protection of top layer of maize silage against aerobic degradation
Economic indicators of milk production
Summary: Economic indicators of milk production in 2014
The effect of application of two chemical additives on the surface of ensiled maize
Developments in the field will certainly not stop
Selected indicators influencing the efficiency of dairy cows
Use ruminal boluses
Digestibility of Ensiled Maize Hybrids Differing by Maturity and Endosperm Type
Equipment for assessment of conservation of forage for research and practice
A device for evaluation of fodder preservation under ideal anaerobic conditions
A device for determining the quality of fermentation and total digestibility of silage
Maize silage underneath
Prototype IBC container modified for silage or preservation experiments.
Silos prototype for mini silage
Effect of maize hybrids differing by maturity and endosperm type on digestibility of silage
Effect of maize hybrid and year on chemical composition and digestibility of nutrients
Shredlage and its effect on particle size and digestibility
The effect of silage Wet Brewers’ Grains using new technologies filling the bag
Using boluses to improve rumen function
Use of by-products of the brewing industry in livestock production
A device for the application of boluses into the bovine rumen
A device for wet separation of feed particles
Long-term storage of wet brewers' grains in truck-bag without the use of additives
Use of ruminal motor stimulator in high yield cattle
Applicator of RF boluses into the bovine rumen
Can the mechanical stimulation of rumen reduce the acidosis risk?
Seminar on current problems in cattle nutrition, especially conservation of bulk fodder
Current problems in cattle nutrition, especially when feeding short or long cut silages.
Current problems in cattle nutrition, especially when feeding short or long cut silages.
Current problems in cattle nutrition, especially when feeding short or long cut silages.
Current problems in cattle nutrition, especially when feeding short or long cut silages.
Current problems in cattle nutrition, especially when feeding short or long cut silages.
Effect of Brushes in Rumen of Dairy Cows on their Performanceves
Use of Special Boluses to Measure Changes pH in Rumen
Increasing of maize forage using processing technology
Effect of ruminal mechanical stimulating brushes on the performance of lactating Holstein dairy cows
Significant changes in animal nutrition and silage over the past 65 years – And what's next?
Measurement Acidity in Rumen Using a Special Bolus
Influence of the length of chopped alfalfa on the quality of the fermentation process and the aerobic stability of the silage
Influence of freezing silage on NIR analysis of nutritional values
Wet Brewers' Grains stored in the bag without additives
Quality of lucerne silages preserved with various additives
Long-Term Storage of Brewers Grains with No Additives in the Bag
Risks of Feeding Silages with Low Physically Effective Neutral Detergent Fibre
Methods of determination and assessment of efficient fibre of fodders for ruminants
Use of fiber and separation to evaluate total mixed ration in cattle
Variation for in vivo digestibility in two maize hybrid silages
Use of fiber separation and feed for cattle feed rations evaluation
Sampling of feed
Selection and Nutritive Value of Different Hybrids of Maize Silage
Boluses reduce the frequency of metabolic disorders in cattle
Chemical protection of top layer of maize silage against aerobic degradation
Economic indicators of milk production
Summary: Economic indicators of milk production in 2014
The effect of application of two chemical additives on the surface of ensiled maize
Developments in the field will certainly not stop
Selected indicators influencing the efficiency of dairy cows
Use ruminal boluses
Digestibility of Ensiled Maize Hybrids Differing by Maturity and Endosperm Type
Equipment for assessment of conservation of forage for research and practice
A device for evaluation of fodder preservation under ideal anaerobic conditions
A device for determining the quality of fermentation and total digestibility of silage
Maize silage underneath
Prototype IBC container modified for silage or preservation experiments.
Silos prototype for mini silage
Effect of maize hybrids differing by maturity and endosperm type on digestibility of silage
Effect of maize hybrid and year on chemical composition and digestibility of nutrients
Shredlage and its effect on particle size and digestibility
The effect of silage Wet Brewers’ Grains using new technologies filling the bag
Using boluses to improve rumen function
Use of by-products of the brewing industry in livestock production
A device for the application of boluses into the bovine rumen
A device for wet separation of feed particles
Long-term storage of wet brewers' grains in truck-bag without the use of additives
Use of ruminal motor stimulator in high yield cattle
Applicator of RF boluses into the bovine rumen
Can the mechanical stimulation of rumen reduce the acidosis risk?
Seminar on current problems in cattle nutrition, especially conservation of bulk fodder
Current problems in cattle nutrition, especially when feeding short or long cut silages.
Current problems in cattle nutrition, especially when feeding short or long cut silages.
Current problems in cattle nutrition, especially when feeding short or long cut silages.
Current problems in cattle nutrition, especially when feeding short or long cut silages.
Current problems in cattle nutrition, especially when feeding short or long cut silages.
Effect of Brushes in Rumen of Dairy Cows on their Performanceves
Use of Special Boluses to Measure Changes pH in Rumen
Increasing of maize forage using processing technology
Effect of ruminal mechanical stimulating brushes on the performance of lactating Holstein dairy cows
Significant changes in animal nutrition and silage over the past 65 years – And what's next?
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