The quality of the rearing environment – the basis of health, welfare and resistance prevention in poultry
Year | 2024 |
Cathegory | Others |
Internal link | 24137.pdf |
Abstract | The paper is focused on the analysis of the influence of the rearing environment and management on health and welfare with regard to the potential risks of the penetration and spread of pathogens and the occurrence of resistance in poultry farms. |
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