Can biosecurity reduce the occurrence of antimicrobial resistance in cattle farms?
Year | 2021 |
Cathegory | Publication in specialized journals |
Internal link | 21117.pdf |
Abstract | The paper is focused on the analysis of critical control points of biosecurity in dairy cattle and their impact on reducing the consumption of antimicrobials, taking into account the penetration and spread of infection in livestock and wildlife, biological material, humans, means of transport, feed and water, technological systems and equipment, animal care aids, bedding and waste. |
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