Free range system as an alternative fattening system for Prestice Black Pied pig
DOSTÁLOVÁ, A., KOUCKÝ, M., VALIŠ, L. & SKLENÁŘ, J. Výkrm na pastvě jako alternativní možnost chovu přeštického prasete. Metodika, Praha Uhříněves: Výzkumný ústav živočišné výroby, v.v.i., 2014.{INTLINK}
Year | 2014 |
Cathegory | Methodologies and software |
Download | 14167 |
Internal link | 14167.pdf |
Abstract | Based on five years investigation of Prestice Black Pied pig the seasonal free range system has been recommended as a preferable alternative for this local breed. This system uses the pasture and domestic feedstuff and presents the optimal utilization of genetic potential of Prestice Black Pied pig with improved nutritional characteristics of pork and also the profitability of pork production. |
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