Influence of lecithin emulsifier on the utilisation of nutrients and growth of piglets after weaning
Kateg. publikace | Vědecké publikace impaktované |
Interní odkaz | 5198.pdf |
Abstrakt | The supplementation of lecithin emulsifier to the commercial mixture has a positive impact to the utilisation of dietary nutrients in piglets in the post-weaning period especially immediately after weaning. The influence of lecithin on the occurrence ofhaemolytic strains of Escherichia coli was not proved. The lecithin emulsifier supplement had a positive effect on the efficiency of piglets. |
Oddělení | Chov prasat |
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