IAS participates in the education of students at all levels of secondary and university education.
PROVIDED EDUCATION ACTIVITIES:
- Teaching at agricultural universities
- Preparation, education and guidance of students (undergraduates and PhD students)
- Specialised excursions
- Practical training for students of vocational schools, higher vocational schools, secondary schools of agriculture and universities.
THEMES OF PhD STUDIES/ 2019 :
| Friendly and unfriendly social relationships among red deer stags (Cervus elaphus) and concentrations of testosterone and cortisol |
| The degree of communication between humans and dogs, wolf-dogs and wolves in association with the genetic background as a model for application to farm animals |
| Influence of selected amino acids on the performance and meat quality of fallow deer |
| Genomic evaluation of dairy cattle using different sources of information |
| Effects of crossbreeding in the genetic evaluation of sheep |
| Genetic evaluation of beef cattle fertility |
| Interactions study of natural-derived compounds with selected antibiotics |
| Genetic resources of nutrias and their meat performance |
| Effect of early social environment on dairy calf development |
| Natural-derived antibacterial and antiseptic compounds and their interactions with antibiotics |
| Dynamics of nutrient content in biomass of grassland under different management practices |
| A relationship between genes for the immune system and functional trait (reproduction and health) in cattle |
| Laterality and directional preference in training of riding horses |
| Influence of selected genetic markers on mammary gland health and milk performance in small ruminant |
| Indicators of the negative energy balance in dairy cattle |
| Sensory active compounds in meat of Czech Fleckvieh cattle |
| Social mechanisms and functional consequences of playful behavior of piglets |