Tradice a budoucnost

S tradičními hodnotami pracujeme na základě nejnovějších vědeckých poznatků za pomoci inovací a moderních přístupů.

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Welcome to Website of Institute of Animal Science!

Institute of Animal Science (IAS) Prague – Uhříněves is a public research institution founded by the Ministry of Agriculture of the Czech Republic.

Since its foundation in 1951, the Institute has been a centre of research into biological and bio-technological basis of animal science.

IAS carries out basic and applied research focusing on innovation and the practical use of knowledge in animal science. Eight research departments perform research in the fields of animal genetics and breeding, bio-technology and reproduction, nutrition, quality of products, animal ethology and welfare, breeding technology, herd management and production economy.

In addition to basic and applied research, IAS carries out other expert activities. One of the most significant is the implementation of the National Programme for Conservation and Utilization of Farm Animal Genetic Resources. In 2016, the IAS was appointed as the National Centre for Genetic Resources to coordinate and implement the National Programme, along with many stakeholders. The Institute has also provided for the activity of the Scientific Committee for Animal Nutrition and was entrusted by the Ministry of Agriculture to represent the Czech Republic in the European Federation of Animal Science (EAAP). IAS provides professional training on classification of swine and cattle carcasses according to SEUROP, under a contract with the Ministry of Agriculture.


Pilot Study on Predictive Traits of Fresh Maize Hybrids for Estimating Milk and Biogas Production

Farmers need information on which maize hybrid is best and under what conditions. They demand that this information be clear, simple and easily understood. This study aims to estimate the potential for milk production (MPP) and the biochemical methane potential (BMP) production from fresh maize hybrids. Using these indicators from fresh maize, information on the differences between hybrids can be effectively obtained, albeit with some of the shortcomings of this proposed method. Samples of fresh maize plants (n = 384) from four hybrids were evaluated at two locations over four consecutive years (from 2018 to 2021). The dry matter content, averaged across all hybrids, all years and both locations, was 371 +/- 42.3 g.kg(-1). The colder and wetter the year, the significantly higher the starch content, lower the amylase-treated neutral detergent fibre content (aNDF) and lower the crude protein (CP), which was reflected in lower BMP. Weather did not significantly affect the net energy of lactation (NEL) or MPP values. The location significantly affected all monitored indicators, except BMP. The earlier the hybrid was at harvest time, the lower the NEL and MPP but the higher BMP contents were. This study is preliminary and must be repeated with more hybrids and under more different conditions.

Scientific Committee for Animal Nutrition                                                                                                                       

The Scientific Committee for Animal Nutrition was established in 2002 as an advisory body of the food safety coordination group. Its main task is to prepare scientific studies, offer expert views, and prepare proposals for measures ensuring safety throughout the entire chain of food and feed production.


Use of genomic selection to optimise the resilience of dairy cattle

Describe a new trait - the general resilience of dairy cows. Provide a methodology for measuring this trait on the population level. Estimate genetic parameters of resilience and predict genomic breeding values. Analyse associations between resilience and other traits included in the selection index (production, fertility, longevity). Provide methodical foundations for including resilience in dairy cattle breeding.

New methods of pig carcass classification

The aim of the project is to collect the data needed for developing innovative regression equations and approving new methods of pig carcass classification. These would correspond to the current level of lean meat proportion in pig populations in the Czech Republic. At the same time they would respond to the need for updating in terms of technical, technological, breeding, etc. and reflect the requirements of suppliers and processors of slaughtered pigs. A sophisticated method of computed tomography will be used to achieve the set goal, replacing the very laborious and expensive manual dissection of pig carcasses.

International Mobility IAS

The project "INTERNATIONAL MOBILITY OF VUŽV" is co-financed by the European Union. The project is aimed at strengthening international cooperation between the Institute of Animal Science foreign research institutions. The strengthening of international cooperation will lead to the acquisition of new information, the learning of new scientific procedures and the familiarisation with the ways of scientific work practiced in foreign institutions. By linking and sharing knowledge and experience, the internationalisation of the scientific community will be enhanced. Young researchers will gain new experience and suggestions through contact with a specialist from abroad, as well as through a trip to a foreign institution, which they will subsequently apply in their own research carried out in the interest of the development of Czech science and society. For senior scientists, a long-term internship or contact with a foreign scientist will provide an opportunity to break away from established practices, and a new perspective on topics within a given field of science. In the area of administration, we expect to gain deeper expertise and closer links between staff and foreign institutions, creating a basis for long-term cooperation and thus involvement in international projects. The ultimate goal in the long term is to increase the ability of the VÚŽV to participate in international scientific project consortia.




Preparation of analyses, studies and research on individual demand


Contract research following the partners’ assignment


Training courses for cattle and pig carcass classifiers.


ECOWEIGHT, FarmProfit, Forecasting the Structure of Dairy Cattle Herd, Forecasting the structure of dairy cattle herd


Active consultancy for the breeders of dairy cattle, beef cattle, goats and sheep, pigs, poultry, rabbits, horses and cervids.


Invited lectures for breeders, students and agricultural business staff on specific topics