The production and purchase prices of calves
KVAPILÍK, J.. Produkce a nákupní ceny telat. Náš chov. 2005, roč. 65, č. 12, s. 35-39.
Year | 2005 |
Cathegory | Publication in specialized journals |
Internal link | 5239.pdf |
Abstract | For reducing the negative development of beef and veal meat production and consumption it is necessary: 1. to set up the accounting about number, weights and prices in cattle for breeding and for fattening, 2. to increase a rate of calves for fattening in all fattened breeds in the CR, and 3. to increase a rate of calves fattened up to higher slaughter weight. |
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