Technology of Shredlage and Milk Performance
Year | 2021 |
Cathegory | Entries in proceedings |
Internal link | 21119.pdf |
Abstract | When feeding corn silage processed using the technology of Shredlage, statistically insignificantly higher (P > 0.05) milk performance was achieved (by 0.89 kg). Despite of a lower concentration of milk fat was found in the Shredlage diet, the overall daily fat production was higher likewise other parameters (FCM, ECM). Any metabolic disorders occurred at feeding Shredlage corn silage. |
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